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Garden Cafe
New Hours
of Operation
Effective May 28, 2011
Monday - Friday
630AM-700PM
Weekends & Holidays
630AM-200PM
Chef Gregory Dukes wins the Gold Medal at the First Annual “Chili Cook-Off” Contest sponsored by the Greater New Jersey Society for Healthcare Food Service Administrators held on May 27, 2010 in New Brunswick, New Jersey
Original Recipe Creation: “It’s All About the Tail of the Ox…Southern Style Chili”
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- Join us for Black History
- February 17, 2012
- February 23, 2012
- In the Garden Cafeteria
- February 21, 2012
- Mardi Gras in the Cafeteria
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